Lemon Curd Cookies
DifficultyMedium
Lemon Curd Cookies: Buttery, melt-in-your-mouth cookies filled with tangy, velvety lemon curd, a perfect balance of sweet and citrusy goodness in every bite!
Tiramisu: Soft and Creamy Delight
DifficultyEasy
Total time4 hours30 minutes
Servings6 – 8
A classic Italian dessert with espresso-soaked ladyfingers, luscious mascarpone, and a dusting of cocoa, soft, creamy, and perfectly sweet!
Tokneneng: Deep Fried Eggs
DifficultyEasy
Total time35 minutes
Crispy battered eggs with a vibrant orange hue, served with a tangy vinegar dipping sauce, a Filipino street food favorite!
Raspberry Danish Cups
DifficultyEasy
Total time30 minutes
Servings12
Flaky puff pastry filled with creamy vanilla-infused cheesecake and tangy raspberry jam, topped with fresh raspberries and powdered sugar.
Chicken Satay: Singapore Street food
DifficultyEasy
Total time32 minutes
Servings4
Juicy grilled chicken satay, packed with warm spices and smoky char. Dip them in creamy peanut sauce for a perfect mix of savory and nutty goodness pure comfort!
Snacks
Binaki – Steamed Corn Bread
Binaki, a sweet steamed corn cake from Northern Mindanao, wrapped in corn husks, offers a delicious taste reminiscent of Southern cornbread.
Tiramisu: Soft and Creamy Delight
DifficultyEasy
Total time4 hours30 minutes
Tokneneng: Deep Fried Eggs
DifficultyEasy
Total time35 minutes
Raspberry Danish Cups
DifficultyEasy
Total time30 minutes