Sichuan Hotpot: A traditional Chinese dish where diners cook raw ingredients in a spicy broth at the table, creating a flavorful and interactive meal experience.
DifficultyMedium
Total time50 minutes
Servings6 - 8 People
Sichuan Hotpot: A traditional Chinese dish where diners cook raw ingredients in a spicy broth at the table, creating a flavorful and interactive meal experience.